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Baking

Imqarrun il-forn: Maltese Baked Pasta You Should Try

18 mins Beginner
Traditional Kosovo Flija– The Unique Layered Pancake Pie

55 mins Beginner
Rye Bread 101: From Starter to Loaf, A Simple Guide

72 hrs 23 mins Beginner
The Authentic Salvadorian Sweet Cheese Bread

1 hr 25 mins Beginner
Dairy

Tres Leches: The Ultimate Three-Milk Dessert You Can Make at Home

1 hr 50 mins Beginner
Gluten Free High Protein

Empanadas de Pino: The Ultimate Chilean Comfort Food

4 hrs 40 mins Beginner
Dairy Gluten Free

Bangkok Coconut and Strawberry Cake Recipe in 5 mins

1 hr Advanced
Gluten Free High Protein Vegan

Stacked Tomato, Summer Vegetable, and Grilled Bread Salad

1 hr Intermediate
Low Carb Mixing Slow Cooker Recipes

Spicy Baked Fish Tacos (30 minutes!)

50 mins Beginner
High Protein Low Carb Slow Cooker Recipes

Apple Butter Grilled Cheese

1 hr Advanced

Blending

How to Make Indian Butter Chicken: Creamy Tomato-Spiced Curry

55 mins Beginner

Boiling

Imqarrun il-forn: Maltese Baked Pasta You Should Try

18 mins Beginner
Lithuanian Cepelinai: Hearty Potato Dumplings Filled with Tradition

25 mins Beginner
Liechtenstein Käsknöpfle: The Alpine Comfort of Cheese and Noodles

25 mins Beginner
H High Cholesterol High Protein Low Carb

Marara Stew: The Staple Dish of Chad

Coating

Gluten Free Low Carb Vegan

Chukuchuk: The Coconut Rice Balls of the Marshall Islands

30 mins Beginner

Cooking

Gluten Free Low Carb Vegan

Chukuchuk: The Coconut Rice Balls of the Marshall Islands

30 mins Beginner
Imqarrun il-forn: Maltese Baked Pasta You Should Try

18 mins Beginner
Malian Tiga Dégué: The Creamy Peanut Butter Stew That Unites a Nation

1 hr 10 mins Beginner
Authentic Malaysian Nasi Lemak: Coconut Rice, Spice, and More

35 mins Beginner
Madagascar’s Romazava: A Warm and Fragrant Meat and Greens Stew

1 hr 10 mins Beginner
Luxembourg’s Judd mat Gaardebounen: A Smoky Pork Feast with Broad Beans

2 hrs 15 mins Beginner
Traditional Libyan Bazeen: The Heart of Hospitality

1 hr 30 mins Beginner
Liberian Palm Butter Soup: A Rich and Flavorful Taste of West Africa

1 hr 25 mins Beginner
Kuwaiti Machboos – A Fragrant Middle Eastern Rice and Meat Dish

1 hr 5 mins Beginner
How to Make Authentic Indonesian Nasi Goreng: A Flavor-Packed Fried Rice

1 hr Beginner

Frying

Malawian Zitumbuwa: Sweet Banana Fritters You Should Try

20 mins Beginner
Lebanese Kibbeh – The National Dish of Lebanon

1 hr 52 mins Beginner
Crispy & Flavorful: How to Make Authentic Israeli Falafel

24 hrs 20 mins Beginner
Crispy Haitian Griot: Marinated Fried Pork with Pikliz

1 hr 30 mins Beginner
How to Make Gabonese Banana Beignets

32 mins Beginner
Gluten Free Kids Low Carb

How to Make Djibouti Samoussa in an Hour

1 hr 12 mins Intermediate
High Protein

Frikadeller: The Delicious Danish Meatballs You Should Try

50 mins Beginner
Gluten Free Non Vegetarian

Baked delicious mozzarella chicken Burger

30 mins Intermediate
Gluten Free Low Carb Mixing

Roasted Veg Tacos with Avocado Cream and Feta

50 mins Beginner
Gluten Free High Protein Vegan

Stacked Tomato, Summer Vegetable, and Grilled Bread Salad

1 hr Intermediate

Grilling

Masgouf: The Traditional Iraqi Grilled Fish Experience

55 mins Beginner
Chelo Kebab: Iranian Iconic Grilled Dish with Saffron Rice

2 hrs 27 mins Beginner
Banku and Grilled Tilapia: Make Ghana’s Classic Street Food at Home

3 hrs 35 mins Beginner
Gluten Free High Protein Slow Cooker Recipes

Liboke: How to Make this Classic DR Congolese Meal

2 hrs 40 mins
High Protein

How to Grill the Perfect Souvla Dish with This Beginner Recipe

24 hrs 30 mins Beginner
High Protein

A Traditional Langouste a la Vanille Dish from Comoros You Must Try

40 mins
Gluten Free Non Vegetarian

Baked delicious mozzarella chicken Burger

30 mins Intermediate
Gluten Free High Protein Vegan

Stacked Tomato, Summer Vegetable, and Grilled Bread Salad

1 hr Intermediate
Gluten Free Low Carb Organic

Ultimate Delicious Butter Chicken Tandoori Recipe

1 hr Beginner
Low Carb Mixing Slow Cooker Recipes

Spicy Baked Fish Tacos (30 minutes!)

50 mins Beginner

Marinating

Authentic Lao Laap – Traditional Minced Meat Salad of Laos

20 mins Beginner
How to Make Authentic Korean Kimchi at Home – A Fermentation Classic

93 hrs Beginner
How to Make Indian Butter Chicken: Creamy Tomato-Spiced Curry

55 mins Beginner
Gluten Free High Protein Mixing

How to Prepare the Cook Islands’ Famous Ika Mata Dish

45 mins

Mashing

Lithuanian Cepelinai: Hearty Potato Dumplings Filled with Tradition

25 mins Beginner
Mangu: How to Make Dominican Republic Plantain Mash for Breakfast

37 mins Beginner

Mixing

Traditional Maldivian Mas Huni: Tuna, Coconut, and Onion Simplicity

15 mins Beginner
Lithuanian Cepelinai: Hearty Potato Dumplings Filled with Tradition

25 mins Beginner
Liechtenstein Käsknöpfle: The Alpine Comfort of Cheese and Noodles

25 mins Beginner
Lesotho Chakalaka— A Hearty Salad You Should Try

20 mins Beginner
The Irresistible German Bavarian Potato Salad

55 mins Beginner

Roasting

High Protein

The Peculiar Karoo Roast Ostrich Steak From Eswatini

35 mins Beginner
C Chinese recipe High Protein

Peking Duck: The Legendary Dish That Defines Chinese Culinary Excellence

39 hrs 15 mins Intermediate
Dairy Gluten Free

Bangkok Coconut and Strawberry Cake Recipe in 5 mins

1 hr Advanced
Gluten Free Low Carb Mixing

Roasted Veg Tacos with Avocado Cream and Feta

50 mins Beginner
Gluten Free Low Carb Organic

Ultimate Delicious Butter Chicken Tandoori Recipe

1 hr Beginner
Gluten Free Low Carb Quick Meals

Zucchini Fries with Roasted Garlic Aioli and Sriracha Mayo

50 mins Advanced
Low Carb Mixing Slow Cooker Recipes

Spicy Baked Fish Tacos (30 minutes!)

50 mins Beginner
Dairy Free High Protein Non Vegetarian

Healthy Kefta and Zucchini Kebabs Recipe

30 mins Intermediate
Keto Non Vegetarian Slow Cooker Recipes

Sheet pan chicken pitas with tzatziki

30 mins Beginner
Gluten Free High Protein Kids

Fennel and Arugula Salad with Candied Orange Peel

50 mins Beginner

Steaming

Traditional Kiribati Palusami – Taro Leaves in Coconut Cream

3 hrs 10 mins Beginner
Authentic Serbian Sarma— Traditional Balkan Cabbage Rolls

3 hrs 15 mins Beginner
Traditional Hungarian Goulash: Hearty Beef Soup with Paprika

3 hrs 15 mins Beginner
Crispy Haitian Griot: Marinated Fried Pork with Pikliz

1 hr 30 mins Beginner
Guyanese Pepperpot: A Festive Meat Stew with Cassareep

2 hrs 15 mins Beginner
Gluten Free High Protein Slow Cooker Recipes

Liboke: How to Make this Classic DR Congolese Meal

2 hrs 40 mins
H High Carbohydrates

A Taste of Côte d’Ivoire: Traditional Attiéké Dish Recipe You’ll Love

72 hrs 45 mins Beginner