Recipes and Cooking Tips
Recipes and Cooking Tips
Poutine is a rich Canadian crispy potato fries garnished with warm sauce and cheese curds. It sounds like a simple meal; however, a lot goes into frying crispy potatoes and making a creamy gravy. Let’s get started! Background and Origin … Read More
Banitsa is that crispy bakery you need when you crave a homemade snack on a hot Saturday. A mixer of yogurt, cottage cheese, white cheese, eggs and flour coated in butter and olive oil and wrapped in phyllo dough. The … Read More
Salteñas are not just ordinary pastries you’ll find in a bakery. They’re savory delicacies filled with chicken shreds or ground beef or mixed with a tasty and spicy gelatin-based sauce containing cubed potatoes, raisins, and boiled eggs. Background and Origin … Read More
Kuli kuli is a tasty snack famous in Benin and West Africa for its nutty and crunchy taste. With groundnuts, ginger, pepper, salt to taste, and this thorough guide, you can prepare brittle biscuits. Background and Origin Kuli Kuli is … Read More
Draniki, Belarus’s traditional favorite, is a simple dish with potatoes, onion, salt, and oil to prepare like pancakes. All you need to do is finely grate the potatoes and onions, salt them, then fry them in medium-hot oil. But there’s … Read More
Apricot dumplings, encoded with curd cheese and garnished with sweet bread crumbs, are a popular summer treat in Austria. They can be served as a main dish or dessert. This recipe’s golden, brown, and white hues make it a perfect … Read More
Australian avocado toast is a quick, crisp, and healthy breakfast or brunch recipe you can prepare with avocado, cheese, lemon juice, herbs, and bread. This creamy breakfast is one of the healthiest breakfasts you should fix if you’re behind in … Read More
Buns in Antigua and Barbuda are unique for their salty “tastee cheese” and sweet raisins combination. These delicious treats are famous in the islands because it’s a replacement for bread, which is scarce. Antigua buns are mostly described as sweet … Read More
Crispy, crunchy veggie spring rolls are a classic Asian appetizer that are easy to make at home. These homemade vegetable spring rolls are filled with healthy fresh ingredients like cabbage, carrots, bean sprouts, and mushrooms, all wrapped up in rice … Read More
These crispy baked parmesan garlic potato wedges are the perfect appetizer or side dish! Potatoes are sliced into wedges, tossed in olive oil and seasoning, then roasted until golden brown. Finally, they’re topped with freshly grated parmesan cheese for a … Read More