Recipes and Cooking Tips
Recipes and Cooking Tips
Kanda are beef balls and pumpkin seeds topped with tomato sauce in the Central African Republic. First, you roast the pumpkin seeds before grinding and mixing the other ingredients to form meatballs. Let’s follow the step-by-step guide below. Read Also: … Read More
Mohinga is a Burmese dish consisting of catfish fillet, spices, noodles, and boiled eggs. This dish is Myanmar’s national dish and is available in various restaurants and among street foods in the country. This delicate soup tastes different depending on … Read More
Riz gras is a traditional national dish of Burkina Faso. The dish is a combination of rice cooked in spices, chicken sauce, and vegetables and served with marinated fried tilapia. To enjoy this rice, eat with your hands! Background and … Read More
Belize rice and beans are delicious meals locals enjoy on Sundays. The national traditional meal is cooked in coconut milk and served with chicken or pork sauce and fried plantain. It’s a versatile dish you can cook with vegetables like … Read More
Coconut milk pulao is a one-pot dish featuring aromatic spices such as cinnamon sticks, turmeric, star anise, cardamom seeds, garlic, bay leaves, cloves, and coriander leaves. The infusion of coconut milk into the rice makes it particularly delicious. Like jollof … Read More
Bahraini macaroni is an excellent lunch or dinner choice. It’s a traditional dish from Bahrain, an island in the Middle East. This dish is prepared using macaroni, garlic, tomato paste, and green peas. Background and Origin Bahraini macaroni is connected … Read More
Spanish food is a diverse tapestry of flavours because it reflects the many cultures that have shaped the country’s gastronomic landscape. Arroz Cardoso stands out among classic Spanish rice dishes for its vibrant flavours and visually appealing presentation. Here we … Read More
Risotto is a delicious Italian rice dish that is creamy, rich, and comforting. This fall version is made extra tasty with the addition of roasted butternut squash, earthy sage, toasted pecans, and salty Pecorino Romano cheese. The sweetness of the … Read More
Pancit Lomi stands out among the varied Filipino cuisine as one of the many tasty and healthy noodle meals. This dish would satisfy even the pickiest eaters with its delicious combination of Chinese and Filipino flavours. Chicken Pancit Lomi is … Read More
As a result of their unparalleled deliciousness, a few of dishes have achieved legendary status in the world of cuisine. Carbone is an Italian-American restaurant well-known for its traditional Italian fare and creative twists on old favourites; the Spicy Rigatoni … Read More