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(1) Salted Peanuts (15) Samosa filling / Minced meat (1) Scallion (1) Scotch Bonnet (1) Sections of pumpkin (1) Semolina (1) Sesame seeds (2) Shiro (1) Shredded Mexican Cheese, crumbled (1) Shrimp Sauce (5) Shrimp paste (1) Shrimp seasoning (2) Sliced (5) Sliced Cucumber (15) Sliced almonds, peanuts, pecans, pepitas, raisins (1) Sliced lemons (1) Slised (1) Smoked bacon (1) Smoked paprika (1) Smoked pork neck (1) Smoked powdered prawns (1) Snapper (1) Soaked chana dal (1) Some Bacon (1) Some Thyme (1) Some fresh lettuce, washed (1) Some mint leaves (1) Some whole garam masala (1) Sour cream (1) Soy Sauce (6) Soya Sauce (5) Spice blend (1) Spices (1) Spices, optional (1) Spinach (1) Spring Onion Greens, chopped (1) Spring Onions (1) Sprouted Masoor, boiled (1) Square chopped (1) Stalks (1) Steamed (1) Stick (2) Sticks (1) Sticky rice powder (1) Stock cube (1) Stockfish (1) Strawberries to garnish, optional (1) Sugar (12) Sugar divided into ¾ and ¼ cups (1) Sundried Tomato Puree (1) Sushi vinegar (1) Sweet Paprika Powder (1) Sweet Soy Sauce (1) Sweet and sour sauce (1) Sweet paprika (2) Sweet potatoes (1) Sweet soy sauce (1) Sweetened condensed milk (1) Swordfish (1) Tamarind (2) Taste (1) Tbsp flour (1) Tbsp sugar (1) Thai Red Chillies (1) Thai Red Chillies, chopped (1) Thick yogurt (1) Thyme (5) Tilapia, descaled. 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(1) Tortilla (1) Tsp Black pepper (1) Tsp Salt (3) Tsp baking powder (1) Tsp dried thyme (1) Tsp pepper (2) Tsp rosemary (1) Tsp salt (1) Tsp spice blend (1) Tumeric (1) Tuna (1) Turmeric (1) Turmeric powder (3) Turnips (1) Uncooked rice (1) Vanilla extract (2) Vegetable oil (8) Vegetable oil, for frying (1) Vegetable seasoning (1) Vinegar (5) Warm water (1) Washed (1) Water (11) Water, enough to fill above the chicken level (1) Watercress (1) Wheat flour (1) White onions (1) White pepper (1) White rice (1) White sugar (2) White wine (1) Whites, room temperature (1) Whole (2) Whole Egusi/ 1 Cup Ground Egusi (1) Whole chicken (1) Whole milk (1) Wild leaves or waakye green leaves (1) Wiri peppers (1) Yolk (1) Yolks (1) Yuca or Tapioca Starch (1) Yukon Gold potatoes, cubed (1) Zest (1) Zucchini (1) Zucchinis (1) ¼ cup Chardonnay (1) ¼ cup vinegar (1) ½ Lime, juiced (1) ½ cup White wine or vinegar (1) ½ cup of red wine (1) ½ cup white rice, cooked (1) ½ lb spinach leaves (1) ½ tbsp chicken bouillon (1) ½ tbsp pepper (1) ½ tbsp salt (1) ½ tsp curry powder (1) ½ tsp salt (4) ½ tsp salt to taste (1) ⅔ Olive oil (1) Simple Factor 10 ingredients or less (39) 15 minutes or less (13) 30 minutes or less (40) 7 ingredients or less (18) Sorting Sorting Title (A-Z) Title (Z-A) Date (Newest) Date (Oldest) Recipe Badges Recipe Dietary Reset Clear All Sinigang: The Comforting Sour Soup Loved Across the Philippines 1 hr 15 mins Beginner Ají de Gallina: Peru’s Creamy Chicken Stew with Colonial Roots 1 hr 10 mins Beginner Chipa: Paraguay’s Cheesy Cassava Bread Tradition 1 hr Beginner Kaukau: The Everyday Staple of Papua New Guinea Ropa Vieja: Panama’s Classic Shredded Beef Stew 2 hrs 40 mins Beginner Gravlax: Norway’s Traditional Cured Salmon Delight 25 hrs Beginner Ajvar: The Roasted Pepper Spread That Defines Balkan Flavor 4 hrs 30 mins Beginner Island Fresh: Niuean Ota Ika in Coconut Cream 25 mins Beginner Egusi Soup: Nigerian Iconic Dish 2 hrs Beginner Fura da Nono: Niger’s Traditional Millet & Fermented Milk Refreshment 1 hr 10 mins Beginner Posts pagination 1 2 … 12 Next
